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Three Course Lunch for Two at Michelin-Starred Ametsa with Arzak Instruction

Sample a new wave of dining from the heart of Spain’s Basque region, inspired by Arzak in San Sebastián, Spain, one of the greatest restaurants on the continent, right in the centre of London with this Lunch for Two at Michelin Starred Ametsa with Arzak Instruction. Michelin-starred, triple AA-rosetted and decidedly modern, Ametsa in COMO The Halkin serves a blend of traditional Basque cooking with a healthy helping of new age twists and surprises. This is all thanks to the restaurant’s collaboration with the world-renowned chef Elena Arzak (whose instruction gives the restaurant its name), and when you sit down to lunch you can expect a varied menu showcasing only the best flavours of the Basque country. You’ll start with a few delicious tapas dishes like Iberico Ham over a bread pillow and black squid ink, before enjoying a principal dish like hake with mussels or pork terrine and finishing up with a sweet orange French toast or clove custard with toasted milk and pineapple ice cream. Afterwards you’ll be able to let your food settle with complimentary tea or coffee and petits fours, the ideal end to a tasty culinary journey.

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